with beef fat brioche & Marmite butter, smoked brisket-stuffed Portobello mushrooms, fried pickled onion rings, triple-cooked chips, parsley-tarragon-chive emulsion, and red wine sauce.
Nice work and lucky dinner guests 😋I look forward to seeing the simpler version later this week!
Nice work and lucky dinner guests 😋I look forward to seeing the simpler version later this week!